Château Sakaori - Barrel Aged Muscat Bailey A - Syrah

Château SakaoriBarrel Aged Muscat Bailey A - Syrah

The Barrel Aged Muscat Bailey A - Syrah of Château Sakaori is a wine from the region of Yamanashi-ken.
This wine generally goes well with
The Barrel Aged Muscat Bailey A - Syrah of the Château Sakaori is in the top 0 of wines of Yamanashi-ken.

Details and technical informations about Château Sakaori's Barrel Aged Muscat Bailey A - Syrah.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ganson

Ganson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Ganson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Informations about the Château Sakaori

The winery offers 41 different wines.
Its wines get an average rating of 3.5.
It is in the top 25 of the best estates in the region
It is located in Yamanashi-ken

The Château Sakaori is one of of the world's great estates. It offers 31 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.

Top wine Yamanashi-ken
In the top 2000 of of Japan wines
In the top 950 of of Yamanashi-ken wines
In the top 400000 of wines
In the top 800000 wines of the world

The wine region of Yamanashi-ken

Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.

The word of the wine: Flow

Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.

Other wines of Château Sakaori

See all wines from Château Sakaori

Other wines of Yamanashi-ken

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