Château Saint-RochGrande Réserve Côtes du Roussillon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Grande Réserve Côtes du Roussillon of the Château Saint-Roch is in the top 30 of wines of Côtes du Roussillon.
Taste structure of the Grande Réserve Côtes du Roussillon from the Château Saint-Roch
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grande Réserve Côtes du Roussillon of Château Saint-Roch in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Grande Réserve Côtes du Roussillon of Château Saint-Roch in the region of Languedoc-Roussillon often reveals types of flavors of earth, oak.
Food and wine pairings with Grande Réserve Côtes du Roussillon
Pairings that work perfectly with Grande Réserve Côtes du Roussillon
Original food and wine pairings with Grande Réserve Côtes du Roussillon
The Grande Réserve Côtes du Roussillon of Château Saint-Roch matches generally quite well with dishes of beef, pasta or veal such as recipes of barbecue burger, pasta with pistou or sauté of veal with the moulinex cookeo.
Details and technical informations about Château Saint-Roch's Grande Réserve Côtes du Roussillon.
Discover the grape variety: Prima
Cross between lival and cardinal obtained in 1974. It has been registered in the official catalogue of table grape varieties, list A1, since 1996.
Last vintages of this wine
The best vintages of Grande Réserve Côtes du Roussillon from Château Saint-Roch are 2018
Informations about the Château Saint-Roch
The Château Saint-Roch is one of of the world's great estates. It offers 28 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Côtes du Roussillon is an appellation contrôlée for red, white and rosé wines from the Roussillon wine region in southern France. It covers the eastern half of the administrative district of the Pyrénées-Orientales, on the eastern edge of the Pyrenees. The western half of the Pyrenees-Orientales is simply too mountainous for effective viticulture. In the Côtes du Roussillon wine-growing area is the Aspres sub-region.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
News related to this wine
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The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.