The Château Poujeaux of Moulis-en-Médoc of Bordeaux

Château Poujeaux
The winery offers 4 different wines
3.9
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Its wines get an average rating of 3.9.
This estate is part of the Famille Cuvelier.
It is ranked in the top 3 of the estates of Bordeaux.
It is located in Moulis-en-Médoc in the region of Bordeaux

The Château Poujeaux is one of the largest wineries in the world. It offers 4 wines for sale in of Moulis-en-Médoc to come and discover on site or to buy online.

Top Château Poujeaux wines

Looking for the best Château Poujeaux wines in Moulis-en-Médoc among all the wines in the region? Check out our tops of the best red, white or effervescent Château Poujeaux wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Poujeaux wines with technical and enological descriptions.

The top red wines of Château Poujeaux

Food and wine pairings with a red wine of Château Poujeaux

How Château Poujeaux wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef lark, shoulder of lamb boulangère or deer stew.

Organoleptic analysis of red wines of Château Poujeaux

On the nose the red wine of Château Poujeaux. often reveals types of flavors of leather, cinnamon or grass and sometimes also flavors of orange, anise or dark fruit. In the mouth the red wine of Château Poujeaux. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Château Poujeaux

  • 1995With an average score of 4.20/5
  • 1981With an average score of 4.20/5
  • 1989With an average score of 4.20/5
  • 2003With an average score of 4.10/5
  • 1986With an average score of 4.10/5
  • 1996With an average score of 4.10/5

The grape varieties most used in the red wines of Château Poujeaux.

  • Cabernet Sauvignon
  • Merlot
  • Cabernet Franc
  • Petit Verdot

Discovering the wine region of Moulis-en-Médoc

The wine region of Moulis-en-Médoc is located in the region of Médoc of Bordeaux of France. Wineries and vineyards like the Château Branas Grand Poujeaux or the Château Chasse-Spleen produce mainly wines red and pink. The most planted grape varieties in the region of Moulis-en-Médoc are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Moulis-en-Médoc often reveals types of flavors of cherry, fig or tree fruit and sometimes also flavors of oil, banana or walnut.

In the mouth of Moulis-en-Médoc is a powerful with a nice balance between acidity and tannins. We currently count 75 estates and châteaux in the of Moulis-en-Médoc, producing 117 different wines in conventional, organic and biodynamic agriculture. The wines of Moulis-en-Médoc go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Château Poujeaux

Planning a wine route in the of Moulis-en-Médoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Poujeaux.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Château Poujeaux and wines from the region

An overview of Saint-Véran appellation

Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

The word of the wine: Wooded

A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.