
Château l'Enclos Saint-LouisCanon-Fronsac
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
The Canon-Fronsac of the Château l'Enclos Saint-Louis is in the top 20 of wines of Canon-Fronsac.
Taste structure of the Canon-Fronsac from the Château l'Enclos Saint-Louis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Canon-Fronsac of Château l'Enclos Saint-Louis in the region of Bordeaux is a powerful.
Food and wine pairings with Canon-Fronsac
Pairings that work perfectly with Canon-Fronsac
Original food and wine pairings with Canon-Fronsac
The Canon-Fronsac of Château l'Enclos Saint-Louis matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fillet of beef with morels, grilled lamb shoulder with spices and honey or forest rabbit.
Details and technical informations about Château l'Enclos Saint-Louis's Canon-Fronsac.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Canon-Fronsac from Château l'Enclos Saint-Louis are 2011, 2012, 2010, 2015 and 2014.
Informations about the Château l'Enclos Saint-Louis
The Château l'Enclos Saint-Louis is one of of the world's greatest estates. It offers 1 wines for sale in the of Canon-Fronsac to come and discover on site or to buy online.
The wine region of Canon-Fronsac
The wine region of Canon-Fronsac is located in the region of Libournais of Bordeaux of France. Wineries and vineyards like the Domaine Paul Barre or the Vignoble Millaire produce mainly wines red, pink and white. The most planted grape varieties in the region of Canon-Fronsac are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Canon-Fronsac often reveals types of flavors of oaky, citrus fruit or game and sometimes also flavors of cinnamon, fig or dark fruit.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.






