Château La RayrePremier Vin Monbazillac
Sweet wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Premier Vin Monbazillac
Pairings that work perfectly with Premier Vin Monbazillac
Original food and wine pairings with Premier Vin Monbazillac
The Premier Vin Monbazillac of Château La Rayre matches generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of spinach cannelloni, yoghurt cake or veal grenadins with pears and roquefort sauce.
Details and technical informations about Château La Rayre's Premier Vin Monbazillac.
Discover the grape variety: Carricante
It is most certainly of Italian origin, more precisely from Sicily where it is very present, especially on the slopes of the eastern and southern slopes of Mount Etna. It is thought to be the result of a natural cross between montonico pinto and scacco. It has often been confused with the catarratto even today. Carricante is identified today by two known biotypes, A and B, ... a variety almost unknown in France, but registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Château La Rayre
The Château La Rayre is one of of the world's greatest estates. It offers 10 wines for sale in the of Monbazillac to come and discover on site or to buy online.
The wine region of Monbazillac
The wine region of Monbazillac is located in the region of Guyenne of South West of France. Wineries and vineyards like the Domaine Tirecul la Gravière or the Grande Maison produce mainly wines sweet, white and red. The most planted grape varieties in the region of Monbazillac are Muscadelle, Pinot noir and Malbec, they are then used in wines in blends or as a single variety. On the nose of Monbazillac often reveals types of flavors of honey, elderflower or cream and sometimes also flavors of tropical, pear or white peach.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Paste
Characteristic of a thick and heavy wine with sticky tannins.
