The Château Grand Colombier of Bordeaux

Château Grand Colombier - Cuvée Chambeau Montagne-Saint-Émilion
The winery offers 2 different wines
3.5
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Its wines get an average rating of 3.5.
It is ranked in the top 5314 of the estates of Bordeaux.
It is located in Bordeaux

The Château Grand Colombier is one of the best wineries to follow in Bordeaux.. It offers 2 wines for sale in of Bordeaux to come and discover on site or to buy online.

Top Château Grand Colombier wines

Looking for the best Château Grand Colombier wines in Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Château Grand Colombier wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Grand Colombier wines with technical and enological descriptions.

The top red wines of Château Grand Colombier

Food and wine pairings with a red wine of Château Grand Colombier

How Château Grand Colombier wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of ramen burger, lamb curry with coconut milk or venison leg with tomato sauce.

Organoleptic analysis of red wines of Château Grand Colombier

In the mouth the red wine of Château Grand Colombier. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Château Grand Colombier

  • 2009With an average score of 4.10/5
  • 2015With an average score of 3.70/5
  • 2007With an average score of 3.60/5
  • 2014With an average score of 3.40/5
  • 2012With an average score of 3.40/5
  • 2016With an average score of 3.20/5

The grape varieties most used in the red wines of Château Grand Colombier.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot

Discovering the wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The legendary reds are complemented by high-quality white wines made from Semillon and Sauvignon Blanc. These range from dry whites that challenge the best of Burgundy (Pessac-Léognan is particularly renowned) to the Sweet, botrytised nectars of Sauternes. Although Bordeaux is most famous for its wines produced in specific districts or communes, many of its wines fall under other, broader appellations. These include AOC Bordeaux, Bordeaux Supérieur and Crémant de Bordeaux.

The Bordeaux Red appellation represents more than a third of the total production. The official Bordeaux wine region extends 130 kilometres inland from the Atlantic coast. 111,000 hectares of vineyards were registered in 2018, a figure that has remained largely constant over the previous decade. However, the number of winegrowers has consolidated; in 2018 there were around 6,000, compared to 9,000 a decade earlier.

Discover other wineries and winemakers neighboring the Château Grand Colombier

Planning a wine route in the of Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Grand Colombier.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

News about Château Grand Colombier and wines from the region

Australian wine exports fall as China tariffs bite  

Australian wine exports dropped by 19% to A$2.08bn in the year to 30 June, said trade body Wine Australia this week. While exports to some countries rose, notably the US, the group’s report for the 2021-22 financial year offered fresh insight into a slide in shipments to China. Mainland China imposed varying import tariffs ranging from 116% to more than 200% on Australian bottled wines from late 2020 onwards. Exports to China, including Hong Kong and Macau, dropped by 74% in the 12 months to 30 ...

Gérard Basset Foundation launches wine scholarships for victims of war

The Gérard Basset Foundation has partnered with Artémis Domaines to offer The Golden Vines Victims of Conflict Scholarships. Artémis Domaines is the owner of famed estates Château Latour (Bordeaux), Clos de Tart (Burgundy), Domaine d’Eugénie (Burgundy), Château Grillet (Rhône) and Eisele Vineyard (California). The scholarships will ‘support qualified wine industry professionals who are victims of war and geopolitical conflict’, said the group. Successful scholars will be offered six months of vi ...

Château Mouton Rothschild reveals 2019 label

Château Mouton Rothschild has unveiled the latest iteration of its collection of unique, artist-designed labels. Contemporary artists such as Salvador Dalí, César Baldaccini, Joan Miró, Marc Chagall, Pablo Picasso, and Andy Warhol, have been illustrating Château Mouton Rothschild labels since the 1945 vintage. The label of Château Mouton Rothschild’s 2019 vintage was designed by Berlin-based, Icelandic-Danish artist Olafur Eliasson, who works in a range of fields from painting to digital media. ...

The word of the wine: Effervescent

Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.