The Château de la Liquiere of Languedoc of Languedoc-Roussillon

Château de la Liquiere - A Mi Chemin
The winery offers 19 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 237 of the estates of Languedoc-Roussillon.
It is located in Languedoc in the region of Languedoc-Roussillon
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The Château de la Liquiere is one of the best wineries to follow in Languedoc.. It offers 19 wines for sale in of Languedoc to come and discover on site or to buy online.

Top Château de la Liquiere wines

Looking for the best Château de la Liquiere wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Château de la Liquiere wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château de la Liquiere wines with technical and enological descriptions.

The top red wines of Château de la Liquiere

Food and wine pairings with a red wine of Château de la Liquiere

How Château de la Liquiere wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of savoyard matafans, pasta à la forestière (chanterelles) or veal shoulder with cream and tarragon.

Organoleptic analysis of red wines of Château de la Liquiere

On the nose the red wine of Château de la Liquiere. often reveals types of flavors of smoke, red fruit or plum and sometimes also flavors of black cherries, blackberry or tobacco. In the mouth the red wine of Château de la Liquiere. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Château de la Liquiere

  • 2018With an average score of 3.96/5
  • 2016With an average score of 3.88/5
  • 2011With an average score of 3.84/5
  • 2017With an average score of 3.83/5
  • 2014With an average score of 3.76/5
  • 2010With an average score of 3.73/5

The grape varieties most used in the red wines of Château de la Liquiere.

  • Shiraz/Syrah
  • Grenache
  • Carignan
  • Mourvedre
  • Cinsault

Discovering the wine region of Languedoc

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top white wines of Château de la Liquiere

Food and wine pairings with a white wine of Château de la Liquiere

How Château de la Liquiere wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of lasagna with courgettes and fresh goat cheese, ham and comté quiche or stuffed squid in the sétoise sauce.

Organoleptic analysis of white wines of Château de la Liquiere

On the nose the white wine of Château de la Liquiere. often reveals types of flavors of cream, earth or citrus fruit and sometimes also flavors of spices, tree fruit or oak. In the mouth the white wine of Château de la Liquiere. is a .

The best vintages in the white wines of Château de la Liquiere

  • 2011With an average score of 4.00/5
  • 2017With an average score of 3.85/5
  • 2019With an average score of 3.70/5
  • 2013With an average score of 3.66/5
  • 2018With an average score of 3.66/5
  • 2016With an average score of 3.66/5

The grape varieties most used in the white wines of Château de la Liquiere.

  • Grenache Blanc
  • Terret
  • Bourboulenc
  • Roussanne
  • Muscat Blanc
  • Vermentino

Discover the grape variety: Clairette

Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

The top pink wines of Château de la Liquiere

Food and wine pairings with a pink wine of Château de la Liquiere

How Château de la Liquiere wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of macaroni and angel hair gratin, magic cake cheese quiche or brioche shuttles.

Organoleptic analysis of pink wines of Château de la Liquiere

On the nose the pink wine of Château de la Liquiere. often reveals types of flavors of strawberries, earth or microbio and sometimes also flavors of red fruit.

The best vintages in the pink wines of Château de la Liquiere

  • 2017With an average score of 3.90/5
  • 2018With an average score of 3.60/5

The grape varieties most used in the pink wines of Château de la Liquiere.

  • Cinsault
  • Grenache
  • Mourvedre

The word of the wine: Tartar (deposit)

White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.

Discover other wineries and winemakers neighboring the Château de la Liquiere

Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château de la Liquiere.

Discover the grape variety: Viognier

White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.

News about Château de la Liquiere and wines from the region

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Drought and heat drive early wine harvests in Europe

Severe drought and heatwaves have provided challenges for wine producers across Europe in 2022, from maintaining vine health to concerns about – and the impact of – wildfires. Early harvests have been a feature of the vintage and reports emerged this week of records being broken at some white wine-producing estates in Bordeaux. Spain’s Caserío de Dueñas estate in DO Rueda said it began a record early harvest on 16 August this year. While drought and heat have put pressure on yields in some regio ...

Champagne houses announce ‘first’ with B Corp certification

The Champagne houses, part of the family-owned EPI Group, announced their B Corp certification after scoring 91.9 points in the assessment by B Lab, a non-profit network founded in 2006 with the aim of improving corporate performance in the spheres of social and environmental issues, plus accountability and transparency. The certification involves an assessment of the social and environmental impact of each brand through more than 200 questions concerning governance, employees, communities and t ...

The word of the wine: Tartar (deposit)

White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.