
Château de JonquièresLa Baronnie Rouge
This wine is a blend of 2 varietals which are the Syrah and the Grenache noir.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the La Baronnie Rouge from the Château de Jonquières
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Baronnie Rouge of Château de Jonquières in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the La Baronnie Rouge of Château de Jonquières in the region of Languedoc-Roussillon often reveals types of flavors of oaky, non oak or earth and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with La Baronnie Rouge
Pairings that work perfectly with La Baronnie Rouge
Original food and wine pairings with La Baronnie Rouge
The La Baronnie Rouge of Château de Jonquières matches generally quite well with dishes of beef, veal or pasta such as recipes of fondue with broth, veal breast with new vegetables or risotto of coquillettes with chorizo.
Details and technical informations about Château de Jonquières's La Baronnie Rouge.
Discover the grape variety: Syrah
Structured, elegant reds with deep colour, firm tannins, with intense aromas of blackberry, blackcurrant, black pepper, violet, smoked meat, black olive and balsamic notes. Fine ageing potential. Star of the great northern Rhône reds (Côte-Rôtie, Hermitage, Cornas, Saint-Joseph) and pillar of GSM blends in the south (Châteauneuf-du-Pape). Widely exported to Australia as Shiraz (Barossa, McLaren Vale). Cross of dureza × mondeuse blanche.
Last vintages of this wine
The best vintages of La Baronnie Rouge from Château de Jonquières are 0, 2015, 2012, 2013 and 2014.
Informations about the Château de Jonquières
The Château de Jonquières is one of of the world's greatest estates. It offers 17 wines for sale in the of Terrasses du Larzac to come and discover on site or to buy online.
The wine region of Terrasses du Larzac
Flagship Languedoc AOC at the foot of the Larzac plateau (recognised 2014): signature Syrah, black Grenache and Mourvèdre trio in red kings (>=60%) with Carignan and Cinsault — ruby robe with violet glints and signature garrigue profile (laurel, thyme, juniper, heather), black fruits, spices and a floral touch, supple tannins and singular freshness, signature acidic tension, exceptional ageing. AOC reds only, varied soils (pebbles, basalts, sandstone, limestone).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Shoulder
The upper part of the bottle located at the base of the shoulder-shaped neck.














