The Chateau de Garnerot of Mercurey of Burgundy

Chateau de Garnerot
The winery offers 2 different wines
4.1
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Its wines get an average rating of 4.1.
It is ranked in the top 103 of the estates of Burgundy.
It is located in Mercurey in the region of Burgundy

The Chateau de Garnerot is one of the best wineries to follow in Mercurey.. It offers 2 wines for sale in of Mercurey to come and discover on site or to buy online.

Top Chateau de Garnerot wines

Looking for the best Chateau de Garnerot wines in Mercurey among all the wines in the region? Check out our tops of the best red, white or effervescent Chateau de Garnerot wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Chateau de Garnerot wines with technical and enological descriptions.

The top red wines of Chateau de Garnerot

Food and wine pairings with a red wine of Chateau de Garnerot

How Chateau de Garnerot wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of cataplana with seafood, cordon bleu with veal and cured ham or duck parmentier with ceps.

The grape varieties most used in the red wines of Chateau de Garnerot.

  • Pinot Noir

Discovering the wine region of Mercurey

Red capital of the Côte chalonnaise: signature Pinot Noir as king red (~80%) - deep ruby with notes of cherry, raspberry, blackcurrant and violet, evolving to leather, undergrowth and spices with ageing, structured tannins and a fleshy finish, fine ageing aptitude. Chardonnay in ample whites (citrus, white flowers, almond, brioche). AOC (1936), ~640 ha over Mercurey and Saint-Martin-sous-Montaigu, limestone marls, 32 Premiers Crus (Clos du Roi, Clos l'Évêque).

Discover other wineries and winemakers neighboring the Chateau de Garnerot

Planning a wine route in the of Mercurey? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Chateau de Garnerot.

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Discover other regions and appellation of Côte Chalonnaise