The Château de Chenonceau is one of the best wineries to follow in Touraine.. It offers 3 wines for sale in of Touraine to come and discover on site or to buy online.
Looking for the best Château de Chenonceau wines in Touraine among all the wines in the region? Check out our tops of the best red, white or effervescent Château de Chenonceau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château de Chenonceau wines with technical and enological descriptions.
How Château de Chenonceau wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Château de Chenonceau. often reveals types of flavors of tree fruit.
Signature Sauvignon as king of Touraine whites (~80% of plantings): dry, expressive with notes of citrus, green apple, gooseberry, white flowers, exotic fruit and a touch of boxwood, lively acidity — ideal aperitif. Gamay as a juicy, crunchy red (cherry, raspberry, discreet tannins), more structured Cabernet Franc (bell pepper, raspberry) and dense Côt to complete it. Chenin and Chardonnay among whites. Vast Loire AOC between Blois and Tours, tuffeau and flint.
How Château de Chenonceau wines pair with each other generally quite well with dishes such as recipes .
Intensely coloured and simple reds, opaque purple colour (red pulp), supple tannins and light mouth with moderate acidity, with discreet red fruit aromas. Teinturier profile. Once widely planted in the Midi to deepen the colour of southern blends, today marginal but still found in Languedoc. French teinturier black grape (Grand Noir de la Calmette), bred in 1855 (Aramon x Petit Bouschet).
How Château de Chenonceau wines pair with each other generally quite well with dishes such as recipes .
On the nose the red wine of Château de Chenonceau. often reveals types of flavors of earthy, earth.
Synonymous with tears.
Planning a wine route in the of Touraine? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château de Chenonceau.
Aromatic, structured whites with lively acidity and a slender mouth, featuring muscat-like aromas of white peach, apricot, white flowers, citrus and Riesling-like notes. Made as nervy dry wines (Trocken), off-dry (Kabinett, Spätlese) and mineral high-altitude cuvées. Grown in Germany (Rheinhessen, Palatinate, Württemberg), northern Italy (Alto Adige in the high Val Venosta valleys) and Japan. A Trollinger × Riesling cross created in 1929 in Weinsberg.
