The Château de Chenonceau of Touraine of Loire Valley

Château de Chenonceau
The winery offers 3 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 769 of the estates of Loire Valley.
It is located in Touraine in the region of Loire Valley

The Château de Chenonceau is one of the best wineries to follow in Touraine.. It offers 3 wines for sale in of Touraine to come and discover on site or to buy online.

Top Château de Chenonceau wines

Looking for the best Château de Chenonceau wines in Touraine among all the wines in the region? Check out our tops of the best red, white or effervescent Château de Chenonceau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château de Chenonceau wines with technical and enological descriptions.

The top white wines of Château de Chenonceau

Food and wine pairings with a white wine of Château de Chenonceau

How Château de Chenonceau wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of white wines of Château de Chenonceau

On the nose the white wine of Château de Chenonceau. often reveals types of flavors of tree fruit.

The best vintages in the white wines of Château de Chenonceau

  • 2016With an average score of 3.80/5
  • 2017With an average score of 3.70/5
  • 2018With an average score of 3.60/5
  • 2014With an average score of 3.50/5

Discovering the wine region of Touraine

The wine region of Touraine is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Famille Bougrier or the Domaine Joel Delaunay produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Touraine are Cabernet franc, Gamay noir and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Touraine often reveals types of flavors of grapefruit, tar or kiwi and sometimes also flavors of lime zest, lychee or asparagus.

In the mouth of Touraine is a with a nice freshness. We currently count 638 estates and châteaux in the of Touraine, producing 1688 different wines in conventional, organic and biodynamic agriculture. The wines of Touraine go well with generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish.

The top pink wines of Château de Chenonceau

Food and wine pairings with a pink wine of Château de Chenonceau

How Château de Chenonceau wines pair with each other generally quite well with dishes such as recipes .

Discover the grape variety: Blanc Auba

This variety was once found in the Gironde and Lot et Garonne. Its similarity to Ugni Blanc caused its disappearance, the latter being more productive. In the Entre deux Mers vineyards, it was common to find Ugni Blanc under the name Blanc Auba.

The top red wines of Château de Chenonceau

Food and wine pairings with a red wine of Château de Chenonceau

How Château de Chenonceau wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of red wines of Château de Chenonceau

On the nose the red wine of Château de Chenonceau. often reveals types of flavors of earthy, earth.

The best vintages in the red wines of Château de Chenonceau

  • 2017With an average score of 3.80/5
  • 2018With an average score of 3.60/5
  • 2015With an average score of 3.60/5
  • 2014With an average score of 3.30/5

The word of the wine: Clavelin

Typical bottle of the yellow wines of the Jura with a squat shape and a capacity of 62 cl.

Discover other wineries and winemakers neighboring the Château de Chenonceau

Planning a wine route in the of Touraine? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château de Chenonceau.

Discover the grape variety: Etraire de la Dui

Etraire de la Dui is a black grape variety, originating from the department of Isère. It is so similar to the Persian that many people have difficulty differentiating between them. This resemblance has earned it the nickname "gros persan". This grape variety is now in danger of extinction. It is only cultivated on 10ha. The leaves of the Dui are large and have convex teeth. Its bunches and berries are generally large. A vigorous variety, it is quite productive and prefers a short pruning. This plant appreciates deep, clay-limestone soils. With an average budburst, it reaches maturity in the second half of the year. It fears winter frosts and is susceptible to shattering, especially when fully ripe. On the other hand, it defends itself well against powdery mildew and grey rot. This variety produces concentrated, colorful and tannic wines. Some of them are astringent when the grape variety is too ripe.