The Winery Famille Laplace of South West

Winery Famille Laplace
The winery offers 34 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
This estate is part of the Famille Laplace.
It is ranked in the top 81 of the estates of South West.
It is located in South West
Find the Winery Famille Laplace on Facebook

The Winery Famille Laplace is one of the world's great estates. It offers 34 wines for sale in of South West to come and discover on site or to buy online.

Top Winery Famille Laplace wines

Looking for the best Winery Famille Laplace wines in South West among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Famille Laplace wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Famille Laplace wines with technical and enological descriptions.

The top white wines of Winery Famille Laplace

Food and wine pairings with a white wine of Winery Famille Laplace

How Winery Famille Laplace wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with zucchini, light tuna-tomato quiche (without cream) or wiener schnitzel or viennese schnitzel.

Organoleptic analysis of white wines of Winery Famille Laplace

On the nose the white wine of Winery Famille Laplace. often reveals types of flavors of pineapple, vanilla or oak and sometimes also flavors of vegetal, microbio or non oak. In the mouth the white wine of Winery Famille Laplace. is a .

The best vintages in the white wines of Winery Famille Laplace

  • 2018With an average score of 4.15/5
  • 2019With an average score of 4.00/5
  • 2010With an average score of 4.00/5
  • 2015With an average score of 3.91/5
  • 2016With an average score of 3.86/5
  • 2013With an average score of 3.76/5

The grape varieties most used in the white wines of Winery Famille Laplace.

  • Petit Manseng
  • Sauvignon Blanc
  • Colombard
  • Gros Manseng

Discovering the wine region of South West

The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.

The last Trading post before the wines left for the lucrative markets of Britain was the wine town and port of Bordeaux. Britain has been a historic trading partner for the region, which was nominally British for a period following the marriage of Eleanor of Aquitaine to Henry II of Britain. However, Bordeaux businessmen saw the wines in transit as competition for their own local products and took strong measures to ensure their financial security. The result is the French wine map we know today, with Bordeaux being promoted and the other wine regions of the South West struggling to gain recognition for the diversity and Character of their wines.

This history also explains why the Bordeaux Grapes Cabernet Sauvignon, Merlot and Sauvignon Blanc are now three of the best-known grape varieties in the world, while traditional South West grapes such as Fer Servadou, Len de l'El and Tannat are relatively unknown.

The top red wines of Winery Famille Laplace

Food and wine pairings with a red wine of Winery Famille Laplace

How Winery Famille Laplace wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of shepherd's pie (quebec!), pasta with lemon and comté cheese or gigolette of rabbit.

Organoleptic analysis of red wines of Winery Famille Laplace

On the nose the red wine of Winery Famille Laplace. often reveals types of flavors of cherry, prune or coffee and sometimes also flavors of licorice, pepper or mint. In the mouth the red wine of Winery Famille Laplace. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Famille Laplace

  • 2002With an average score of 4.20/5
  • 2000With an average score of 4.14/5
  • 2007With an average score of 4.00/5
  • 2003With an average score of 3.90/5
  • 2005With an average score of 3.84/5
  • 2001With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Famille Laplace.

  • Tannat
  • Cabernet Sauvignon
  • Cabernet Franc
  • Shiraz/Syrah

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

The top pink wines of Winery Famille Laplace

Food and wine pairings with a pink wine of Winery Famille Laplace

How Winery Famille Laplace wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of family potluck, oriental lamb skewers or fish and shrimp curry.

The best vintages in the pink wines of Winery Famille Laplace

  • 2018With an average score of 3.70/5
  • 2019With an average score of 3.50/5

The grape varieties most used in the pink wines of Winery Famille Laplace.

  • Cabernet Sauvignon
  • Tannat

The word of the wine: Presses

The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.

The top sweet wines of Winery Famille Laplace

Food and wine pairings with a sweet wine of Winery Famille Laplace

How Winery Famille Laplace wines pair with each other generally quite well with dishes of beef such as recipes of seven o'clock leg of lamb.

Organoleptic analysis of sweet wines of Winery Famille Laplace

On the nose the sweet wine of Winery Famille Laplace. often reveals types of flavors of pineapple, non oak or citrus fruit and sometimes also flavors of spices, tree fruit or oak.

The best vintages in the sweet wines of Winery Famille Laplace

  • 2006With an average score of 4.50/5
  • 2017With an average score of 4.40/5
  • 2016With an average score of 4.20/5
  • 2015With an average score of 4.20/5
  • 2014With an average score of 4.00/5
  • 2013With an average score of 4.00/5

The grape varieties most used in the sweet wines of Winery Famille Laplace.

  • Tannat
  • Petit Manseng

Discover the grape variety: Gros Manseng

Gros Manseng blanc is a grape variety that originated in France (Netherlands). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Gros Manseng blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Winery Famille Laplace

Planning a wine route in the of South West? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Famille Laplace.

Discover the grape variety: Tannat

Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.

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The word of the wine: Presses

The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.