Château Belle-Vue (Lebanon)Le Chateau
Red wine
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with pork, poultry or beef.
The Le Chateau of the Château Belle-Vue (Lebanon) is in the top 5 of wines of Lebanon and in the top 5 of wines of Mount Lebanon.
Wine flavors and olphactive analysis
On the nose the Le Chateau of Château Belle-Vue (Lebanon) in the region of Mount Lebanon often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Le Chateau
Pairings that work perfectly with Le Chateau
Original food and wine pairings with Le Chateau
The Le Chateau of Château Belle-Vue (Lebanon) matches generally quite well with dishes of beef, lamb or pork such as recipes of beef goulash, lamb shoulder confit or flemish carbonnade.
Details and technical informations about Château Belle-Vue (Lebanon)'s Le Chateau.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Le Chateau from Château Belle-Vue (Lebanon) are 2008, 2006, 2010, 2007 and 0.
Informations about the Château Belle-Vue (Lebanon)
The Château Belle-Vue (Lebanon) is one of of the world's greatest estates. It offers 4 wines for sale in the of Mount Lebanon to come and discover on site or to buy online.
The wine region of Mount Lebanon
Lebanese coastal mountain range separating the Mediterranean from the Bekaa, vineyards at 800-1,700 m in terraces, high-altitude Mediterranean climate with wide temperature swings. Merwah and Obeidi indigenous signature whites (presumed ancestors of Chardonnay and Semillon): ample and complex with notes of citrus, white peach, dried fruit, flowers, honey and a limestone mineral touch — unique millennial identities. Dense Cabernet, Cinsault, Syrah reds. Sub-regions Batroun, Kesrouan, Metn.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
