The Winery Charles Brotte is one of the best wineries to follow in Pays d'Oc.. It offers 13 wines for sale in of Pays d'Oc to come and discover on site or to buy online.
Looking for the best Winery Charles Brotte wines in Pays d'Oc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Charles Brotte wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Charles Brotte wines with technical and enological descriptions.
How Winery Charles Brotte wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef fashion, tagliatelle with fresh salmon or veal escalope (piccata milanese).
On the nose the red wine of Winery Charles Brotte. often reveals types of flavors of cherry, earthy or vanilla and sometimes also flavors of plum, raspberry or pepper. In the mouth the red wine of Winery Charles Brotte. is a powerful with a lot of tannins present in the mouth.
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
Five separate departments fall under the PGI (Hérault, Aude, Gard, Pyrénées-Orientales and six communes in southern Lozère), which is delimited by administrative rather than geographical boundaries. The name therefore covers a wide variety of terrain, from the mountain ranges of the southern Massif Central to the coastal plains of the Camargue crossed by rivers. Vineyards jostle for position in the Garrigue landscape. The Pays d'Oc has a MediterraneanClimate with hot, Dry summers and mild winters.
How Winery Charles Brotte wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with 4 cheese sauce, light tuna-tomato quiche (without cream) or north welsch.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Charles Brotte wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of american fillet (belgian-style beef tartar) or autumn pumpkin pie.
Grenache is a black grape variety that originated in Spain and is one of the great quality varieties of southern France. Sometimes vinified on its own, it is most often blended with one or more other Rhone or southern grape varieties with complementary qualities such as Syrah, Mourvèdre, Carignan or Cinsault. Its wines are warm, with aromas of red fruits (cherry) and spices; they oxidize with time. Vinified alone or in very large proportions, Grenache Noir also makes great natural sweet wines in Roussillon (Rivesaltes, Banyuls, Maury) and in the Rhône Valley (Rasteau).
Planning a wine route in the of Pays d'Oc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Charles Brotte.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
