
Winery Charles BrotteGrande Reserve Grand Vallon Châteauneuf-du-Pape
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with pork, poultry or lamb.
Taste structure of the Grande Reserve Grand Vallon Châteauneuf-du-Pape from the Winery Charles Brotte
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grande Reserve Grand Vallon Châteauneuf-du-Pape of Winery Charles Brotte in the region of Rhone Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Grande Reserve Grand Vallon Châteauneuf-du-Pape
Pairings that work perfectly with Grande Reserve Grand Vallon Châteauneuf-du-Pape
Original food and wine pairings with Grande Reserve Grand Vallon Châteauneuf-du-Pape
The Grande Reserve Grand Vallon Châteauneuf-du-Pape of Winery Charles Brotte matches generally quite well with dishes of lamb, pork or poultry such as recipes of rack of lamb with antiboise sauce, lentils and morteau sausages or chicken with rice for cookeo robot.
Details and technical informations about Winery Charles Brotte's Grande Reserve Grand Vallon Châteauneuf-du-Pape.
Discover the grape variety: Jacquez
A natural French-American ternary hybrid that most certainly comes from an interspecific crossing between an unknown Vinifera with Vitis Aestivalis and Vitis Cinerea. The Jacquez was at the time the most multiplied in the World, present since always in the Portuguese island of Madeira. For a long time used as a direct producer, it was even used as a rootstock in the south of France, in the United States, in Mexico and in South Africa: some vines grafted on Jacquez still exist today. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello.
Last vintages of this wine
The best vintages of Grande Reserve Grand Vallon Châteauneuf-du-Pape from Winery Charles Brotte are 2015, 2017, 2018, 2016 and 2012.
Informations about the Winery Charles Brotte
The Winery Charles Brotte is one of of the world's greatest estates. It offers 13 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Amylic
Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.










