The Winery Chapelle de Novilis is one of the largest wineries in the world. It offers 6 wines for sale in of Coteaux-d'Ensérune to come and discover on site or to buy online.
Looking for the best Winery Chapelle de Novilis wines in Coteaux-d'Ensérune among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Chapelle de Novilis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Chapelle de Novilis wines with technical and enological descriptions.
How Winery Chapelle de Novilis wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef stew express, pasta with tuna, garlic and lemon cream or stuffed red mullet ballotines.
On the nose the red wine of Winery Chapelle de Novilis. often reveals types of flavors of red fruit, red fruit. In the mouth the red wine of Winery Chapelle de Novilis. is a powerful with a nice balance between acidity and tannins.
The wine region of Coteaux-d'Ensérune is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Foncalieu or the Domaine Foncalieu produce mainly wines red, white and pink. The most planted grape varieties in the region of Coteaux-d'Ensérune are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Coteaux-d'Ensérune often reveals types of flavors of red fruit, pepper or strawberries and sometimes also flavors of raspberry, cranberry or lemon.
In the mouth of Coteaux-d'Ensérune is a powerful with a nice freshness. We currently count 25 estates and châteaux in the of Coteaux-d'Ensérune, producing 81 different wines in conventional, organic and biodynamic agriculture. The wines of Coteaux-d'Ensérune go well with generally quite well with dishes of pasta, vegetarian or appetizers and snacks.
How Winery Chapelle de Novilis wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of mami's macaroni and gruyere gratin, cream and tuna quiche or stuffed squid in the sétoise sauce.
In the mouth the white wine of Winery Chapelle de Novilis. is a .
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
How Winery Chapelle de Novilis wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of mascarpone pasta with tomato sauce, mushroom, bacon and gruyere quiche or bacon dates.
In the mouth the pink wine of Winery Chapelle de Novilis. is a with a nice freshness.
Stopper, originally made of wood, used to plug barrels and more generally all wooden containers used to store or mature wine.
Planning a wine route in the of Coteaux-d'Ensérune? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Chapelle de Novilis.
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
