Château Changyu Moser XV 张裕摩塞尔十五世酒庄Red Blend
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Red Blend of the Château Changyu Moser XV 张裕摩塞尔十五世酒庄 is in the top 20 of wines of China and in the top 10 of wines of Ningxia.
Wine flavors and olphactive analysis
On the nose the Red Blend of Château Changyu Moser XV 张裕摩塞尔十五世酒庄 in the region of Ningxia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit.
Food and wine pairings with Red Blend
Pairings that work perfectly with Red Blend
Original food and wine pairings with Red Blend
The Red Blend of Château Changyu Moser XV 张裕摩塞尔十五世酒庄 matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of traditional hungarian goulash, lamb tagine with prunes or duck breast with honey sauce.
Details and technical informations about Château Changyu Moser XV 张裕摩塞尔十五世酒庄's Red Blend.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Red Blend from Château Changyu Moser XV 张裕摩塞尔十五世酒庄 are 2016, 2013, 0, 2015 and 2008.
Informations about the Château Changyu Moser XV 张裕摩塞尔十五世酒庄
The Château Changyu Moser XV 张裕摩塞尔十五世酒庄 is one of of the world's greatest estates. It offers 12 wines for sale in the of Ningxia to come and discover on site or to buy online.
The wine region of Ningxia
Ningxia is a significant wine-producing region in the central-North of China. The wide, heavily irrigated valley between the Yellow River and the base of Helan Mountain has proved to be one of China's most promising Vineyard areas. A range of wines are made here from Grape varieties such as Cabernet Sauvignon, Cabernet Gernischt and Chardonnay. While Ningxia covers 66,400 square kilometers (25,600 sq miles), most viticulture takes place in a 150km-long (100 mile) river valley in the very north of the region.
The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.
