Winery Helan Mountain (保乐力加贺兰山)Xiao Feng 霄峰
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Xiao Feng 霄峰 of the Winery Helan Mountain (保乐力加贺兰山) is in the top 40 of wines of Ningxia.
Wine flavors and olphactive analysis
On the nose the Xiao Feng 霄峰 of Winery Helan Mountain (保乐力加贺兰山) in the region of Ningxia often reveals types of flavors of earth, black fruit.
Food and wine pairings with Xiao Feng 霄峰
Pairings that work perfectly with Xiao Feng 霄峰
Original food and wine pairings with Xiao Feng 霄峰
The Xiao Feng 霄峰 of Winery Helan Mountain (保乐力加贺兰山) matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of celine's version of moussaka (5th meeting), saddle of lamb with herbs or rabbit and mushroom gibelotte.
Details and technical informations about Winery Helan Mountain (保乐力加贺兰山)'s Xiao Feng 霄峰.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Xiao Feng 霄峰 from Winery Helan Mountain (保乐力加贺兰山) are 2010
Informations about the Winery Helan Mountain (保乐力加贺兰山)
The Winery Helan Mountain (保乐力加贺兰山) is one of of the world's greatest estates. It offers 14 wines for sale in the of Ningxia to come and discover on site or to buy online.
The wine region of Ningxia
Rising star of Chinese viticulture at the foot of the Helan Mountains, Yellow River plain, nicknamed "Bordeaux of the East". Signature Cabernet Sauvignon as king red: structured and deep with notes of cassis, blackberry, black cherry, cedar, tobacco and spices, firm tannins and long palate. Supple Cabernet Gernischt (parent of Carmenère), round Merlot (plum, cocoa). Whites: ample Chardonnay (pear, butter, flowers).
The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).
