Domaine ChampeauPouilly Fumé Ultra
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Pouilly Fumé Ultra of the Domaine Champeau is in the top 50 of wines of Pouilly-Fumé.
Taste structure of the Pouilly Fumé Ultra from the Domaine Champeau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pouilly Fumé Ultra of Domaine Champeau in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pouilly Fumé Ultra of Domaine Champeau in the region of Loire Valley often reveals types of flavors of citrus, apples or green apple and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Pouilly Fumé Ultra
Pairings that work perfectly with Pouilly Fumé Ultra
Original food and wine pairings with Pouilly Fumé Ultra
The Pouilly Fumé Ultra of Domaine Champeau matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of quiche with bacon and gruyère cheese, cataplana with seafood or pizza with peppers and spicy chicken.
Details and technical informations about Domaine Champeau's Pouilly Fumé Ultra.
Discover the grape variety: Fel
Most likely from southwest France, found in Aveyron at Estaing and around Marcillac.
Last vintages of this wine
The best vintages of Pouilly Fumé Ultra from Domaine Champeau are 2012
Informations about the Domaine Champeau
The Domaine Champeau is one of of the world's greatest estates. It offers 7 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.
