Cave Emery - L'Ampelopsis le Nectar d'Aréthuse

Cave EmeryL'Ampelopsis le Nectar d'Aréthuse

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The L'Ampelopsis le Nectar d'Aréthuse of Cave Emery is a sweet wine from the region of Valais.
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.

Details and technical informations about Cave Emery's L'Ampelopsis le Nectar d'Aréthuse.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

Last vintages of this wine

L'Ampelopsis le Nectar d'Aréthuse - 0
In the top 100 of of Valais wines
Average rating: 4.411110

The best vintages of L'Ampelopsis le Nectar d'Aréthuse from Cave Emery are 0

Informations about the Cave Emery

The winery offers 33 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Valais

The Cave Emery is one of of the world's greatest estates. It offers 28 wines for sale in the of Valais to come and discover on site or to buy online.

Top wine Valais
In the top 2000 of of Switzerland wines
In the top 700 of of Valais wines
In the top 4500 of sweet wines
In the top 200000 wines of the world

The wine region of Valais

The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.

The word of the wine: Stirring (champagne)

Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.

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