Winery CentopassiPlacido Rizzotto Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Placido Rizzotto Rosso from the Winery Centopassi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Placido Rizzotto Rosso of Winery Centopassi in the region of Sicily is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Placido Rizzotto Rosso of Winery Centopassi in the region of Sicily often reveals types of flavors of earth, oak or citrus fruit.
Food and wine pairings with Placido Rizzotto Rosso
Pairings that work perfectly with Placido Rizzotto Rosso
Original food and wine pairings with Placido Rizzotto Rosso
The Placido Rizzotto Rosso of Winery Centopassi matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with mustard, maultaschen ( swabian ravioli ) or lamb kleftiko (greek).
Details and technical informations about Winery Centopassi's Placido Rizzotto Rosso.
Discover the grape variety: Nero d'Avola
Full-bodied, warm reds with deep colour and generous alcohol, with aromas of blackberry, black cherry jam, plum, liquorice, chocolate and Mediterranean spice. Ripe tannins and a broad, sunny finish. The star of Sicily (Nero d'Avola Sicilia DOC, Cerasuolo di Vittoria DOCG blended with Frappato, Eloro DOC). Native Sicilian variety, also called Calabrese, the most planted on the island.
Last vintages of this wine
The best vintages of Placido Rizzotto Rosso from Winery Centopassi are 2017, 2016, 2015, 2019 and 0.
Informations about the Winery Centopassi
The Winery Centopassi is one of of the world's great estates. It offers 18 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Musky
Characteristic of the musk smell.
