Winery Yamanashi Wine ClubKatsunuma Heritage White

White wine of Yamanashi-ken of Japan

3.5

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Katsunuma Heritage White of Winery Yamanashi Wine Club is a white wine from the region of Yamanashi-ken.
This wine generally goes well with

Details and technical informations about Winery Yamanashi Wine Club's Katsunuma Heritage White.

Winery

Winery Yamanashi Wine Club

Grape varieties

Region/Great wine region

Yamanashi-ken

Country

Japan

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Madeleine royale

Variety obtained in 1845 by the Moreau-Robert company by crossing the frankenthal noir with the pinot blanc. It has not been propagated for a long time, which means that it is now in danger of disappearing. It is, however, listed in the Official Catalogue of Table Grape Varieties, list A1. - Synonym: Madeleine impériale, plant du caporal (all the synonyms of the grape varieties, click here!).

Last vintages of this wine

Katsunuma Heritage White - 2019

In the top 100 of of Yamanashi-ken wines

Average rating: 3.5

The best vintages of Katsunuma Heritage White from Winery Yamanashi Wine Club are 2019

Informations about the Winery Yamanashi Wine Club

The winery offers 8 different wines.

Its wines get an average rating of 3.4.

It is in the top 3 of the best estates in the region

It is located in Yamanashi-ken

The Winery Yamanashi Wine Club is one of of the world's greatest estates. It offers 9 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.

In the top 550 of of Japan wines

In the top 300 of of Yamanashi-ken wines

In the top 150000 of white wines

In the top 400000 wines of the world

The wine region of Yamanashi-ken

Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.

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