Cave des Vignerons de MontfrinDomaine des Trois Fontaines Costières de Nîmes Rosé
Pink wine
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Domaine des Trois Fontaines Costières de Nîmes Rosé
Pairings that work perfectly with Domaine des Trois Fontaines Costières de Nîmes Rosé
Original food and wine pairings with Domaine des Trois Fontaines Costières de Nîmes Rosé
The Domaine des Trois Fontaines Costières de Nîmes Rosé of Cave des Vignerons de Montfrin matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of reblochon tartiflette, fresh tuna with sesame seeds or cuttlefish with cider.
Details and technical informations about Cave des Vignerons de Montfrin's Domaine des Trois Fontaines Costières de Nîmes Rosé.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Cave des Vignerons de Montfrin
The Cave des Vignerons de Montfrin is one of of the world's great estates. It offers 26 wines for sale in the of Costières-de-Nîmes to come and discover on site or to buy online.
The wine region of Costières-de-Nîmes
The wine region of Costières-de-Nîmes is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Scamandre or the Château d'Or et de Gueules produce mainly wines red, pink and white. The most planted grape varieties in the region of Costières-de-Nîmes are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Costières-de-Nîmes often reveals types of flavors of non oak, thyme or raisin and sometimes also flavors of clove, cocoa or coffee.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Load shedding
Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.
