The Cave des Vignerons de Chablis is one of the best wineries to follow in Chablis.. It offers 35 wines for sale in of Chablis to come and discover on site or to buy online.
Looking for the best Cave des Vignerons de Chablis wines in Chablis among all the wines in the region? Check out our tops of the best red, white or effervescent Cave des Vignerons de Chablis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Cave des Vignerons de Chablis wines with technical and enological descriptions.
How Cave des Vignerons de Chablis wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of beef carrots, cod and potato gratin or rice with shrimps and onions.
On the nose the white wine of Cave des Vignerons de Chablis. often reveals types of flavors of citrus, butter or lemon and sometimes also flavors of earth, microbio or oak. In the mouth the white wine of Cave des Vignerons de Chablis. is a powerful with a nice freshness.
World reference for mineral Chardonnay. Straight, taut whites with signature notes of lime, green apple, white flowers, flint and iodine, a saline finish driven by Kimmeridgian marls full of oyster fossils. The purest expression of the grape, little oak. Hierarchy: lively Petit Chablis, fresh Chablis, more complex Premier Cru (Montée de Tonnerre, Vaillons), 7 age-worthy Grands Crus (Les Clos, Valmur, Bougros…).
5,700 ha in northern Burgundy. Ideal with oysters and seafood.
Planning a wine route in the of Chablis? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Cave des Vignerons de Chablis.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
