
Château CassemichereDomaine de Montifault Muscadet-Sevre et Maine Sur Lie
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Domaine de Montifault Muscadet-Sevre et Maine Sur Lie from the Château Cassemichere
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine de Montifault Muscadet-Sevre et Maine Sur Lie of Château Cassemichere in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Domaine de Montifault Muscadet-Sevre et Maine Sur Lie
Pairings that work perfectly with Domaine de Montifault Muscadet-Sevre et Maine Sur Lie
Original food and wine pairings with Domaine de Montifault Muscadet-Sevre et Maine Sur Lie
The Domaine de Montifault Muscadet-Sevre et Maine Sur Lie of Château Cassemichere matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of rougaille tomatoes (madagascar), verrine of beetroot and saint moret or fish with madras curry and coconut milk.
Details and technical informations about Château Cassemichere's Domaine de Montifault Muscadet-Sevre et Maine Sur Lie.
Discover the grape variety: Gold
Intraspecific crossing between A 3-94 (Hamburg Muscat x Sultana) and California K 3-78 (Hamburg Muscat x Queen of the Vines) obtained in the United States (California) in 1958 by Harold Paul Olmo (1909/2006). It can also be found in Greece, Cyprus, etc.
Informations about the Château Cassemichere
The Château Cassemichere is one of of the world's great estates. It offers 19 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.














