Winery Case PaolinSoèr Passito Bianco
Sweet wine
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Soèr Passito Bianco
Pairings that work perfectly with Soèr Passito Bianco
Original food and wine pairings with Soèr Passito Bianco
The Soèr Passito Bianco of Winery Case Paolin matches generally quite well with dishes of beef, pasta or lamb such as recipes of tunisian molokheya, pasta with tuna and laughing cow or eggplant, lamb and goat lasagna.
Details and technical informations about Winery Case Paolin's Soèr Passito Bianco.
Discover the grape variety: Alvina
Intraspecific crossing obtained between Alphonse Lavallée and the white sultana, registered in 1990 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Soèr Passito Bianco from Winery Case Paolin are 0
Informations about the Winery Case Paolin
The Winery Case Paolin is one of of the world's greatest estates. It offers 12 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Tartar (deposit)
White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.
