
Winery Cascina Val del PreteBizzarro
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Bizzarro from the Winery Cascina Val del Prete
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bizzarro of Winery Cascina Val del Prete in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bizzarro of Winery Cascina Val del Prete in the region of Piedmont often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Bizzarro
Pairings that work perfectly with Bizzarro
Original food and wine pairings with Bizzarro
The Bizzarro of Winery Cascina Val del Prete matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with avocado, scallops in coral sauce or chicken and chorizo brochettes.
Details and technical informations about Winery Cascina Val del Prete's Bizzarro.
Discover the grape variety: Solaris
Interspecific cross between merzling x Geisenheim 6493 (zarya severa x muscat ottonel) obtained in Germany in 1975 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in Germany, Belgium, Italy, Switzerland, the Netherlands, Denmark, England, etc. In France, it is still little known.
Last vintages of this wine
The best vintages of Bizzarro from Winery Cascina Val del Prete are 2017, 2016, 2015, 2019 and 2011.
Informations about the Winery Cascina Val del Prete
The Winery Cascina Val del Prete is one of of the world's greatest estates. It offers 10 wines for sale in the of Roero to come and discover on site or to buy online.
The wine region of Roero
The wine region of Roero is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cascina Riveri or the Domaine Negro Angelo produce mainly wines white, red and sweet. The most planted grape varieties in the region of Roero are Nebbiolo et Brachetto, they are then used in wines in blends or as a single variety. On the nose of Roero often reveals types of flavors of pineapple, red fruit or aniseed and sometimes also flavors of rose water, chamomile or lemon curd.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.














