
Winery Cascina NirascaOrmeasco di Pornassio Superiore
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Ormeasco di Pornassio Superiore from the Winery Cascina Nirasca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ormeasco di Pornassio Superiore of Winery Cascina Nirasca in the region of Liguria is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Ormeasco di Pornassio Superiore
Pairings that work perfectly with Ormeasco di Pornassio Superiore
Original food and wine pairings with Ormeasco di Pornassio Superiore
The Ormeasco di Pornassio Superiore of Winery Cascina Nirasca matches generally quite well with dishes of beef, pasta or lamb such as recipes of savoyard matafans, pasta cake or lamb kebab.
Details and technical informations about Winery Cascina Nirasca's Ormeasco di Pornassio Superiore.
Discover the grape variety: Duras
Structured, spicy reds with a sustained ruby robe, firm tannins and fresh acidity, with aromas of dark fruit (blackberry, blackcurrant), black pepper, spice, liquorice and balsamic notes. Dense palate, good ageing potential. Star of Gaillac AOC on the Tarn terraces (minimum 40% in reds, blended with Braucol and Syrah). Also in IGP Côtes du Tarn. Autochthonous variety of the French South-West, unrelated to the town of Duras (Lot-et-Garonne).
Last vintages of this wine
The best vintages of Ormeasco di Pornassio Superiore from Winery Cascina Nirasca are 2016, 2017, 0
Informations about the Winery Cascina Nirasca
The Winery Cascina Nirasca is one of of the world's greatest estates. It offers 7 wines for sale in the of Ormeasco di Pornassio to come and discover on site or to buy online.
The wine region of Ormeasco di Pornassio
Ligurian DOC (2003) in the Valle Arroscia inland from Imperia, ventilated terraces of the hinterland. Exclusive Ormeasco in reds (≥95%, the Ligurian biotype of Piedmontese Dolcetto) — intense ruby with complex notes of plum, blackberry, cherry, withered violet, herbal hints of tomato leaf, black pepper and forest resins, fine tannins and medium-bodied. Superior and Sciac-trà light rosé versions. A wine of mountain character.
The wine region of Liguria
Coastal region of northwest Italy on the Riviera, terraced vineyards among the steepest in Europe (~1,650 ha). Vermentino signature in white: fresh and saline with signature notes of citrus, white flowers, wild herbs, fresh almond and an iodine mineral touch, taut long mouth. Local Pigato similar and ample, mineral Bosco (min. 40% in Cinque Terre), Albarola.
The word of the wine: Clear
Said of a wine that is clear and brilliant in colour and contains no suspended matter.












