
Winery Cascina NirascaRiviera Ligure di Ponente Rossese
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Riviera Ligure di Ponente Rossese from the Winery Cascina Nirasca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riviera Ligure di Ponente Rossese of Winery Cascina Nirasca in the region of Liguria is a powerful.
Food and wine pairings with Riviera Ligure di Ponente Rossese
Pairings that work perfectly with Riviera Ligure di Ponente Rossese
Original food and wine pairings with Riviera Ligure di Ponente Rossese
The Riviera Ligure di Ponente Rossese of Winery Cascina Nirasca matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick meatloaf, very simple spaghetti carbonara or crusted lamb fillets with sweet spices.
Details and technical informations about Winery Cascina Nirasca's Riviera Ligure di Ponente Rossese.
Discover the grape variety: Velika
Intraspecific crossing between the Beirut date palm or bolgar and the Alphonse Lavallée obtained in Bulgaria in 1987 by Ivan Todorov. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Riviera Ligure di Ponente Rossese from Winery Cascina Nirasca are 0, 2016
Informations about the Winery Cascina Nirasca
The Winery Cascina Nirasca is one of of the world's greatest estates. It offers 7 wines for sale in the of Riviera Ligure di Ponente to come and discover on site or to buy online.
The wine region of Riviera Ligure di Ponente
The wine region of Riviera Ligure di Ponente is located in the region of Ligurie of Italy. Wineries and vineyards like the Domaine Laura Aschero or the Domaine Bruna produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Riviera Ligure di Ponente are Vermentino et Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Riviera Ligure di Ponente often reveals types of flavors of minerality, pear or red fruit and sometimes also flavors of floral, tropical fruit or green apple.
The wine region of Liguria
Liguria is a thin, crescent-shaped coastal region in northwestern Italy, stretching 250 km along the Mediterranean Sea from the border with southern France in the west to the port city of La Spezia in the east. Tuscany Lies beyond the latter, while the region's Central city, Genoa, is about 70 km southeast of Asti and Barolo (and even less so of Piedmont, parts of which run along the northern border of Liguria). Known as the Italian Riviera, this thin, beautiful strip of rugged land with a Mediterranean Climate and poor, stony soils is dominated by steeply sloping hills that fall almost directly into the sea. These steep elevations make Grape growing a challenge, resulting in scattered vineyards (some of which can only be reached by boat) with limited production.
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).














