Winery Casaretti - Rifermentato

Winery CasarettiRifermentato

The Rifermentato of Winery Casaretti is a red wine from the region of Veneto.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Rifermentato from the Winery Casaretti

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Rifermentato of Winery Casaretti in the region of Veneto is a powerful.

Details and technical informations about Winery Casaretti's Rifermentato.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinenc

Structured, deeply coloured reds with a dark ruby robe, firm tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), red pepper (hallmark), spices and herbaceous notes. Fine ageing potential, defining the identity of Béarn and Aveyron. Essential component of Madiran AOC and Pacherenc du Vic-Bilh AOC. Synonym of Fer Servadou in Madiran, also called Braucol in Gaillac and Mansois in Marcillac. South-West French variety.

Informations about the Winery Casaretti

The winery offers 16 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Vénétie
Find the Winery Casaretti on Facebook

The Winery Casaretti is one of of the world's greatest estates. It offers 15 wines for sale in the of Veneto to come and discover on site or to buy online.

Top wine Veneto
In the top 90000 of of Italy wines
In the top 20000 of of Veneto wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Licking

Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.

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