Winery Casal PilozzoRegina Vitae Pinot Nero
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Regina Vitae Pinot Nero from the Winery Casal Pilozzo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Regina Vitae Pinot Nero of Winery Casal Pilozzo in the region of Lazio is a powerful.
Food and wine pairings with Regina Vitae Pinot Nero
Pairings that work perfectly with Regina Vitae Pinot Nero
Original food and wine pairings with Regina Vitae Pinot Nero
The Regina Vitae Pinot Nero of Winery Casal Pilozzo matches generally quite well with dishes of beef, pasta or veal such as recipes of german recipe for marinated meat: sauerbraten, express beef cannelloni or roast pork with onions and honey.
Details and technical informations about Winery Casal Pilozzo's Regina Vitae Pinot Nero.
Discover the grape variety: Clairette
Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Regina Vitae Pinot Nero from Winery Casal Pilozzo are 2006, 0
Informations about the Winery Casal Pilozzo
The Winery Casal Pilozzo is one of of the world's greatest estates. It offers 19 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Final
A more or less lasting impression that is felt in the mouth once the wine has been swallowed (or spat out in the case of a professional tasting). The finish can be short or persistent.
