
Winery Casa VinyaLa Vinya Selecció
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the La Vinya Selecció from the Winery Casa Vinya
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Vinya Selecció of Winery Casa Vinya in the region of Iles Baléares is a powerful.
Food and wine pairings with La Vinya Selecció
Pairings that work perfectly with La Vinya Selecció
Original food and wine pairings with La Vinya Selecció
The La Vinya Selecció of Winery Casa Vinya matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish tail with white butter, fideuà (paella with pasta and fish) or roast veal with cider.
Details and technical informations about Winery Casa Vinya's La Vinya Selecció.
Discover the grape variety: Petit Bouschet
Intensely colored and supple reds with a deep, near-opaque purple robe, light tannins and a dense palate, showing signature aromas of black fruits (blackberry, blackcurrant), plum, spices and vinous notes. Powerful dye-grape profile with red-fleshed pulp. Formerly planted en masse in the South of France to intensify the color of Mediterranean blends. French black teinturier grape obtained in 1824 by Louis Bouschet, aramon × teinturier du Cher, parent of Alicante Bouschet.
Last vintages of this wine
The best vintages of La Vinya Selecció from Winery Casa Vinya are 2010, 0
Informations about the Winery Casa Vinya
The Winery Casa Vinya is one of of the world's greatest estates. It offers 7 wines for sale in the of Mallorca to come and discover on site or to buy online.
The wine region of Mallorca
Mediterranean wine island of the Balearics, a scene in full qualitative renewal. Native Manto Negro is the signature of Binissalem (min. 30%): velvety reds with signature notes of ripe cherry, plum, garrigue, sweet spices and a smoky touch, round tannins and a sun-drenched palate — the Mallorcan identity. Also supple Callet, fruity Fogoneu, rare Gorgollasa in revival.
The wine region of Iles Baléares
Spanish Mediterranean archipelago (Majorca, Minorca, Ibiza), warm insular climate, limestone soils. Manto Negro (Majorca, 320 ha, native): supple and silky with red cherry, raspberry, plum, Mediterranean herbs and spicy hint, fine tannins and moderate alcohol. Round and fragrant Callet (native) solo or blended (young and rosé). Cabernet and Merlot for ageing cuvées.
The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.














