Winery Casa CervantesCurucaca
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Sangiovese and the Merlot.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Curucaca
Pairings that work perfectly with Curucaca
Original food and wine pairings with Curucaca
The Curucaca of Winery Casa Cervantes matches generally quite well with dishes of beef, lamb or veal such as recipes of lamb skewers, rolled lamb shoulder with herbs or white wine fondue.
Details and technical informations about Winery Casa Cervantes's Curucaca.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Curucaca from Winery Casa Cervantes are 2008, 2012, 0
Informations about the Winery Casa Cervantes
The Winery Casa Cervantes is one of of the world's greatest estates. It offers 6 wines for sale in the of Santa Catarina to come and discover on site or to buy online.
The wine region of Santa Catarina
Santa Catarina is a state in the far South of Brazil. Quality wine production is still in its early stages, but is likely to develop rapidly as the industry develops country wide. To date, Santa Catarina's production is a mix of red, white and Sparkling wines. It Lies immediately North of the country's southernmost state (and most prolific wine region), Rio Grande do Sul.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.
