Winery Casa CervantesUrubici 1100 Pinot Noir
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Urubici 1100 Pinot Noir from the Winery Casa Cervantes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Urubici 1100 Pinot Noir of Winery Casa Cervantes in the region of Santa Catarina is a .
Food and wine pairings with Urubici 1100 Pinot Noir
Pairings that work perfectly with Urubici 1100 Pinot Noir
Original food and wine pairings with Urubici 1100 Pinot Noir
The Urubici 1100 Pinot Noir of Winery Casa Cervantes matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of oxtail confit in red wine, shoulder of lamb stuffed with cognac or rabbit italian style.
Details and technical informations about Winery Casa Cervantes's Urubici 1100 Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Urubici 1100 Pinot Noir from Winery Casa Cervantes are 0
Informations about the Winery Casa Cervantes
The Winery Casa Cervantes is one of of the world's greatest estates. It offers 6 wines for sale in the of Santa Catarina to come and discover on site or to buy online.
The wine region of Santa Catarina
State of southern Brazil, a renowned specialist in altitude wines (IG "Vinhos de Altitude"), vineyards between 870 and 1,300 m. A cool climate without a dry season marking freshness and tension. Precise Chardonnay whites with signature notes of citrus, green apple, white flowers and saline minerality, crisp acidity. Lively Sauvignon (boxwood, exotic fruits).
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.
