Winery Casa Castillo - Valtosca Syrah

Winery Casa CastilloValtosca Syrah

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Valtosca Syrah of Winery Casa Castillo is a red wine from the region of Jumilla of Murcie.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Valtosca Syrah of the Winery Casa Castillo is in the top 60 of wines of Jumilla.

Taste structure of the Valtosca Syrah from the Winery Casa Castillo

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Valtosca Syrah of Winery Casa Castillo in the region of Murcie is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, chocolate

Wine with earth taste

smoke, leather

Wine with spices taste

pepper

On the nose the Valtosca Syrah of Winery Casa Castillo in the region of Murcie often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of blackberry, plum or pepper.

Details and technical informations about Winery Casa Castillo's Valtosca Syrah.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Aubun

Aubun is not to be confused with another grape variety with the same sound, aubin. This one is a black grape plant of which the Vaucluse is the probable cradle. Covering nearly 5,400 hectares of vineyards in the late 1990s, its cultivation was reduced to some 1,400 hectares in the mid-2000s. California and Australia also have discreet plantations. In the Var, Lot-et-Garonne, Gers, Ardèche and other departments, aubun is authorized, if not recommended. Its third-period ripeness promises medium to large bunches of compact, cylindrical grapes that will produce medium-quality wine. Quite alcoholic, the wine produced from Aubun is a lightly colored red. After budburst, the shoots bear young branches covered with a cottony veil. The young leaves are yellowish and downy. The older ones have pubescent, cottony blades with 5 to 7 limbs.

Last vintages of this wine

Valtosca Syrah - 2017
In the top 60 of of Jumilla wines
Average rating: 3.81110.50
Valtosca Syrah - 2015
In the top 60 of of Jumilla wines
Average rating: 3.911110
Valtosca Syrah - 2013
In the top 60 of of Jumilla wines
Average rating: 411110
Valtosca Syrah - 2012
In the top 60 of of Jumilla wines
Average rating: 3.81110.50
Valtosca Syrah - 2010
In the top 60 of of Jumilla wines
Average rating: 3.71110.50
Valtosca Syrah - 2009
In the top 60 of of Jumilla wines
Average rating: 3.71110.50
Valtosca Syrah - 2008
In the top 60 of of Jumilla wines
Average rating: 3.51110.50

The best vintages of Valtosca Syrah from Winery Casa Castillo are 2013, 2015, 2017, 2012 and 2006.

Informations about the Winery Casa Castillo

The winery offers 20 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Jumilla in the region of Murcie

The Winery Casa Castillo is one of of the world's greatest estates. It offers 19 wines for sale in the of Jumilla to come and discover on site or to buy online.

Top wine Murcie
In the top 3500 of of Spain wines
In the top 70 of of Jumilla wines
In the top 35000 of red wines
In the top 55000 wines of the world

The wine region of Jumilla

The wine region of Jumilla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas El Nido or the Domaine Bodegas El Nido produce mainly wines red, white and pink. The most planted grape varieties in the region of Jumilla are Cabernet-Sauvignon, Tempranillo and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jumilla often reveals types of flavors of oak, orange blossom or honeysuckle and sometimes also flavors of stone fruit, grass or jasmine.


The wine region of Murcie

Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.

The word of the wine: Farm

Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.

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