Winery Casa Cadaval - Colheita Branco

Winery Casa CadavalColheita Branco

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Colheita Branco of Winery Casa Cadaval is a white wine from the region of Ribatejo of Tejo.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.

Taste structure of the Colheita Branco from the Winery Casa Cadaval

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Colheita Branco of Winery Casa Cadaval in the region of Tejo is a powerful.

Details and technical informations about Winery Casa Cadaval's Colheita Branco.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cortese

A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.

Last vintages of this wine

Colheita Branco - 0
In the top 100 of of Ribatejo wines
Average rating: 3.61110.50

The best vintages of Colheita Branco from Winery Casa Cadaval are 0

Informations about the Winery Casa Cadaval

The winery offers 27 different wines.
Its wines get an average rating of 3.7.
It is in the top 25 of the best estates in the region
It is located in Ribatejo in the region of Tejo

The Winery Casa Cadaval is one of of the world's great estates. It offers 25 wines for sale in the of Ribatejo to come and discover on site or to buy online.

Top wine Tejo
In the top 25000 of of Portugal wines
In the top 450 of of Ribatejo wines
In the top 200000 of white wines
In the top 700000 wines of the world

The wine region of Ribatejo

The wine region of Ribatejo is located in the region of Tejo of Portugal. Wineries and vineyards like the Domaine Companhia das Lezírias or the Domaine Casa Cadaval produce mainly wines red, white and pink. The most planted grape varieties in the region of Ribatejo are Touriga nacional, Cabernet-Sauvignon and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Ribatejo often reveals types of flavors of red fruit, tree fruit or dried fruit and sometimes also flavors of dark fruit, leather or tobacco.


The wine region of Tejo

Tejo is a wine region in CentralPortugal which covers the same area as the Ribatejo province, just inland from the major city of Lisbon. The wine appellation's name was changed from Ribatejo in 2009. The entire region may use the Tejo VR (Vinho Regional) designation, similar to the French IGP/Vin de Pays, while some areas produce wines labeled with the higher-level Do Tejo DOC (Denominação de Origem Controlada). A Warm, Dry area, it is also Portugal's only landlocked region – although it is influenced considerably by the Tejo river.

The word of the wine: Liqueur wine

Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.

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