Winery Casa Cadaval - Colheita Tardia

Winery Casa CadavalColheita Tardia

The Colheita Tardia of Winery Casa Cadaval is a wine from the region of Tejo.
This wine generally goes well with
The Colheita Tardia of the Winery Casa Cadaval is in the top 0 of wines of Tejo.

Details and technical informations about Winery Casa Cadaval's Colheita Tardia.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
15°
Allergens
Contains sulfites

Discover the grape variety: Cornalin d'Aoste

It is a variety of Valle d'Aosta origin and, like Arvine, it is also found in Italy. In the past, it was cultivated in Savoy and registered in the official catalogue of wine grape varieties, list B, under the name of red humagne, but it is not related to white humagne. According to recent genetic analyses, the Swiss variety Cornalin du Valais is its father and Rèze its grandmother. It is also the grandson of the petit rouge d' Aoste.

Informations about the Winery Casa Cadaval

The winery offers 32 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Tejo

The Winery Casa Cadaval is one of of the world's great estates. It offers 25 wines for sale in the of Tejo to come and discover on site or to buy online.

Top wine Tejo
In the top 20000 of of Portugal wines
In the top 400 of of Tejo wines
In the top 200000 of wines
In the top 550000 wines of the world

The wine region of Tejo

Tejo is a wine region in CentralPortugal which covers the same area as the Ribatejo province, just inland from the major city of Lisbon. The wine appellation's name was changed from Ribatejo in 2009. The entire region may use the Tejo VR (Vinho Regional) designation, similar to the French IGP/Vin de Pays, while some areas produce wines labeled with the higher-level Do Tejo DOC (Denominação de Origem Controlada). A Warm, Dry area, it is also Portugal's only landlocked region – although it is influenced considerably by the Tejo river.

The word of the wine: Grey (wine)

Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.

Other wines of Winery Casa Cadaval

See all wines from Winery Casa Cadaval

Other wines of Tejo

See the best wines from of Tejo