Winery Carter EstateDaybreak Signature Solera Library Selection Muscat
Sweet wine
This wine generally goes well with spicy food and sweet desserts.
Wine flavors and olphactive analysis
On the nose the Daybreak Signature Solera Library Selection Muscat of Winery Carter Estate in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak.
Food and wine pairings with Daybreak Signature Solera Library Selection Muscat
Pairings that work perfectly with Daybreak Signature Solera Library Selection Muscat
Original food and wine pairings with Daybreak Signature Solera Library Selection Muscat
The Daybreak Signature Solera Library Selection Muscat of Winery Carter Estate matches generally quite well with dishes of spicy food or sweet desserts such as recipes of red mullet, mackerel, tuna, salmon sushi or real chocolate cake.
Details and technical informations about Winery Carter Estate's Daybreak Signature Solera Library Selection Muscat.
Discover the grape variety: Gros Manseng
Gros Manseng blanc is a grape variety that originated in France (Netherlands). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Gros Manseng blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Daybreak Signature Solera Library Selection Muscat from Winery Carter Estate are 0
Informations about the Winery Carter Estate
The Winery Carter Estate is one of of the world's greatest estates. It offers 15 wines for sale in the of Temecula Valley to come and discover on site or to buy online.
The wine region of Temecula Valley
The wine region of Temecula Valley is located in the region of South Coast of California of United States. We currently count 60 estates and châteaux in the of Temecula Valley, producing 715 different wines in conventional, organic and biodynamic agriculture. The wines of Temecula Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Bâtonnage
A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.
