Winery CarpentiereCome d'Incanto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Come d'Incanto from the Winery Carpentiere
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Come d'Incanto of Winery Carpentiere in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Come d'Incanto of Winery Carpentiere in the region of Puglia often reveals types of flavors of cream, citrus or butter and sometimes also flavors of minerality, stone or orange.
Food and wine pairings with Come d'Incanto
Pairings that work perfectly with Come d'Incanto
Original food and wine pairings with Come d'Incanto
The Come d'Incanto of Winery Carpentiere matches generally quite well with dishes of beef, pasta or lamb such as recipes of american style beef marinade, chinese fried shrimp ravioli or fried vegetables with merguez and chipo.
Details and technical informations about Winery Carpentiere's Come d'Incanto.
Discover the grape variety: Borraçal
Deeply coloured, acidic reds best drunk young and fresh, with a deep purple robe, firm tannins and a nervy palate, showing intense aromas of black fruits (blackberry, blackcurrant), fresh herbs and inky notes. Vibrant and thirst-quenching. Often blended with Vinhão and Amaral, contributing to the typicity of Vinho Verde tinto DOC. Autochthonous Portuguese black grape from the Minho (identical to Galician Caíño Tinto).
Last vintages of this wine
The best vintages of Come d'Incanto from Winery Carpentiere are 2019, 2017, 2018, 2015 and 2013.
Informations about the Winery Carpentiere
The Winery Carpentiere is one of of the world's greatest estates. It offers 8 wines for sale in the of Castel del Monte to come and discover on site or to buy online.
The wine region of Castel del Monte
Apulia DOC around Frederick II's octagonal castle (UNESCO), limestone hills northwest of Bari, Mediterranean climate. Nero di Troia signature red king: structured and spicy with black cherry, blackberry, plum, violet, liquorice, herbs and smoky touch, firm tannins (Riserva DOCG). Bombino Nero as flagship DOCG rosé (strawberry, raspberry, citrus). Firm Aglianico and fleshy Montepulciano complementary.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Decanter
1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.
