
Winery CarminucciNaumakos Rosso Piceno Superiore
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Naumakos Rosso Piceno Superiore from the Winery Carminucci
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Naumakos Rosso Piceno Superiore of Winery Carminucci in the region of Marche is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Naumakos Rosso Piceno Superiore of Winery Carminucci in the region of Marche often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Naumakos Rosso Piceno Superiore
Pairings that work perfectly with Naumakos Rosso Piceno Superiore
Original food and wine pairings with Naumakos Rosso Piceno Superiore
The Naumakos Rosso Piceno Superiore of Winery Carminucci matches generally quite well with dishes of beef, pasta or veal such as recipes of southern beef meatballs, tagliatelle with mushrooms or sauté of doe stroganoff.
Details and technical informations about Winery Carminucci's Naumakos Rosso Piceno Superiore.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Naumakos Rosso Piceno Superiore from Winery Carminucci are 2015, 2016, 2014, 2013 and 2011.
Informations about the Winery Carminucci
The Winery Carminucci is one of of the world's greatest estates. It offers 21 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Primeur (purchase in)
Purchase made shortly after the harvest and before the wine is ready for consumption.














