Winery Capo IsettaIsetta Sonoma Valley
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Isetta Sonoma Valley from the Winery Capo Isetta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Isetta Sonoma Valley of Winery Capo Isetta in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Isetta Sonoma Valley
Pairings that work perfectly with Isetta Sonoma Valley
Original food and wine pairings with Isetta Sonoma Valley
The Isetta Sonoma Valley of Winery Capo Isetta matches generally quite well with dishes of beef, lamb or veal such as recipes of roast beef casserole, leg of lamb in butterfly (barbecue) or milanese escalope (italy).
Details and technical informations about Winery Capo Isetta's Isetta Sonoma Valley.
Discover the grape variety: Couderc
Couderc noir is a grape variety that originated in France. It is a variety resulting from a crossing of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Couderc noir can be found in several vineyards: Provence & Corsica, Rhône Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Isetta Sonoma Valley from Winery Capo Isetta are 0
Informations about the Winery Capo Isetta
The Winery Capo Isetta is one of of the world's greatest estates. It offers 6 wines for sale in the of Sonoma Valley to come and discover on site or to buy online.
The wine region of Sonoma Valley
The wine region of Sonoma Valley is located in the region of Sonoma County of California of United States. We currently count 312 estates and châteaux in the of Sonoma Valley, producing 950 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.
