Winery Capo Isetta - Sauvignon Blanc

Winery Capo IsettaSauvignon Blanc

The Sauvignon Blanc of Winery Capo Isetta is a white wine from the region of Sonoma Valley of California.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Sauvignon Blanc from the Winery Capo Isetta

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sauvignon Blanc of Winery Capo Isetta in the region of California is a with a nice freshness.

Details and technical informations about Winery Capo Isetta's Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.4°
Allergens
Contains sulfites

Discover the grape variety: Beaunoir

Light, fruity reds with a clear ruby robe, silky tannins and a supple palate, with unassuming aromas of red fruits (cherry, raspberry), soft spices and floral notes. Airy profile to drink young. Preserved in INRAE varietal collections, it reflects the ampelographic diversity of ancient Burgundy and Jura viticulture. Rare, near-extinct native French black grape from Burgundy and the Jura.

Informations about the Winery Capo Isetta

The winery offers 6 different wines.
Its wines get an average rating of 4.1.
It is in the top 5 of the best estates in the region
It is located in Sonoma Valley in the region of California

The Winery Capo Isetta is one of of the world's greatest estates. It offers 6 wines for sale in the of Sonoma Valley to come and discover on site or to buy online.

Top wine California
In the top 100000 of of United States wines
In the top 800 of of Sonoma Valley wines
In the top 250000 of white wines
In the top 750000 wines of the world

The wine region of Sonoma Valley

Historic cradle of Californian viticulture (Mission 1823, Buena Vista 1857, AVA 1981): over 60 grapes planted, Cabernet Sauvignon the benchmark and heritage Zinfandel the signatures — rich reds with ripe black fruit, spice and velvety tannins. Historic Chardonnay and Merlot, Syrah, Grenache and Malbec complement. Valley between the Mayacamas and Sonoma Mountains, varied climate from cool maritime sectors to hotter northern ones. The county's oldest AVA, a heritage identity.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Sensory analysis

Technical name of the tasting.

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