Winery Cape MayIsaac Smith Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Isaac Smith Cabernet Sauvignon
Pairings that work perfectly with Isaac Smith Cabernet Sauvignon
Original food and wine pairings with Isaac Smith Cabernet Sauvignon
The Isaac Smith Cabernet Sauvignon of Winery Cape May matches generally quite well with dishes of beef, lamb or spicy food such as recipes of kafta bil saniyeh (lebanese dish), couscous merguez or provencal bourride.
Details and technical informations about Winery Cape May's Isaac Smith Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Isaac Smith Cabernet Sauvignon from Winery Cape May are 0
Informations about the Winery Cape May
The Winery Cape May is one of of the world's great estates. It offers 32 wines for sale in the of New Jersey to come and discover on site or to buy online.
The wine region of New Jersey
New Jersey is one of the smallest states in the United States, located on the Atlantic coast between New York to the North and Pennsylvania to the west. With its Rich agricultural history, the Garden State is a viable location for wineries and vineyards in an idyllic setting. The temperature, strongly moderated by the Atlantic Ocean, is suitable for Hybrid and vinifera grapes. Chardonnay, Cabernet Franc and Chambourcin are among the most important varieties planted in New Jersey.
The word of the wine: Power
Character of a wine that is full-bodied, generous and has a rich bouquet.
