Winery Cantine LizzanoSatyrion Bianco del Salento
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Satyrion Bianco del Salento from the Winery Cantine Lizzano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Satyrion Bianco del Salento of Winery Cantine Lizzano in the region of Puglia is a powerful.
Food and wine pairings with Satyrion Bianco del Salento
Pairings that work perfectly with Satyrion Bianco del Salento
Original food and wine pairings with Satyrion Bianco del Salento
The Satyrion Bianco del Salento of Winery Cantine Lizzano matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallop mousse, quiche lorraine or pizza-style appetizer croissants.
Details and technical informations about Winery Cantine Lizzano's Satyrion Bianco del Salento.
Discover the grape variety: Tardif
This is a very old grape variety in southwestern France, with "traces" found in the high Pyrenees, but also in the Atlantic Pyrenees and in the Gers. Virtually unknown in other French wine-producing regions, as well as abroad, it is registered in the Official Catalogue of Wine Grape Varieties, list A1. Tardif is certainly the ideal grape variety to combine with Tannat, especially when the latter is in the majority. The overall quality of its polyphenols is such as to compensate for the often harsh tannins of Tannat in young wines.
Informations about the Winery Cantine Lizzano
The Winery Cantine Lizzano is one of of the world's great estates. It offers 47 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.
