
Winery Cantine di OrgosoloUrùlu Cannonau di Sardegna
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Urùlu Cannonau di Sardegna from the Winery Cantine di Orgosolo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Urùlu Cannonau di Sardegna of Winery Cantine di Orgosolo in the region of Sardinia is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Urùlu Cannonau di Sardegna of Winery Cantine di Orgosolo in the region of Sardinia often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit.
Food and wine pairings with Urùlu Cannonau di Sardegna
Pairings that work perfectly with Urùlu Cannonau di Sardegna
Original food and wine pairings with Urùlu Cannonau di Sardegna
The Urùlu Cannonau di Sardegna of Winery Cantine di Orgosolo matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew with white wine, ricotta and spinach lasagna or lamb parmentine with eggplant and spices.
Details and technical informations about Winery Cantine di Orgosolo's Urùlu Cannonau di Sardegna.
Discover the grape variety: Triomphe d'Alsace
An interspecific cross between the 101-14 Millardet and Grasset (Vitis Riparia x Vitis Rupestris) and the knipperlé, obtained by Eugène Kuhlmann around 1911 and marketed from 1921. It can still be found in England, the United States, Canada, the Netherlands and Belgium. It should be noted that there is a grape variety of American origin, fortunately white, bearing the name of triumph (concord x chasselas musqué).
Last vintages of this wine
The best vintages of Urùlu Cannonau di Sardegna from Winery Cantine di Orgosolo are 2019, 2017, 2015, 2018 and 2008.
Informations about the Winery Cantine di Orgosolo
The Winery Cantine di Orgosolo is one of of the world's greatest estates. It offers 7 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.














