Winery Cantine di OrgosoloUrùlu Cannonau di Sardegna
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Urùlu Cannonau di Sardegna from the Winery Cantine di Orgosolo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Urùlu Cannonau di Sardegna of Winery Cantine di Orgosolo in the region of Sardaigne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Urùlu Cannonau di Sardegna of Winery Cantine di Orgosolo in the region of Sardaigne often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit.
Food and wine pairings with Urùlu Cannonau di Sardegna
Pairings that work perfectly with Urùlu Cannonau di Sardegna
Original food and wine pairings with Urùlu Cannonau di Sardegna
The Urùlu Cannonau di Sardegna of Winery Cantine di Orgosolo matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef and spice stuffed peppers, chicken and mushroom risotto or lamb stew from my mum.
Details and technical informations about Winery Cantine di Orgosolo's Urùlu Cannonau di Sardegna.
Discover the grape variety: Parellada
The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.
Last vintages of this wine
The best vintages of Urùlu Cannonau di Sardegna from Winery Cantine di Orgosolo are 2019, 2017, 2015, 2018 and 2008.
Informations about the Winery Cantine di Orgosolo
The Winery Cantine di Orgosolo is one of of the world's greatest estates. It offers 7 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
The wine region of Sardaigne
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
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The word of the wine: Volatile acidity
Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.