The Winery Cantine Capponi of Frascati of Latium

Winery Cantine Capponi - Gaudio
The winery offers 2 different wines
4.4
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Its wines get an average rating of 4.4.
It is currently not ranked among the best domains of Latium.
It is located in Frascati in the region of Latium

The Winery Cantine Capponi is one of the best wineries to follow in Frascati.. It offers 2 wines for sale in of Frascati to come and discover on site or to buy online.

Top Winery Cantine Capponi wines

Looking for the best Winery Cantine Capponi wines in Frascati among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantine Capponi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantine Capponi wines with technical and enological descriptions.

The top white wines of Winery Cantine Capponi

Food and wine pairings with a white wine of Winery Cantine Capponi

How Winery Cantine Capponi wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of thai coconut chicken with black mushrooms, zucchini quiche or verrine of beetroot and lump roe.

The best vintages in the white wines of Winery Cantine Capponi

  • 2018With an average score of 4.50/5

Discovering the wine region of Frascati

The wine region of Frascati is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Antiche Terre Tuscolane or the Domaine Casata Merge produce mainly wines white, red and sweet. The most planted grape varieties in the region of Frascati are Chardonnay, Sangiovese and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Frascati often reveals types of flavors of apples, microbio or honey and sometimes also flavors of melon, straw or savory.

In the mouth of Frascati is a powerful with a nice freshness. We currently count 93 estates and châteaux in the of Frascati, producing 200 different wines in conventional, organic and biodynamic agriculture. The wines of Frascati go well with generally quite well with dishes of pasta, vegetarian or appetizers and snacks.

Discover other wineries and winemakers neighboring the Winery Cantine Capponi

Planning a wine route in the of Frascati? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantine Capponi.

Discover the grape variety: Marselan

Marselan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Marselan noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

News about Winery Cantine Capponi and wines from the region

Duckhorn expands in Napa Valley with vineyard deals

Duckhorn Portfolio said it has acquired around 20 hectares (50 acres) of Napa Valley vineyards via separate deals. This includes 16 hectares (40 acres) of the Stanly Ranch vineyard in Los Carneros and the four-hectare (10 acre) Red Wing vineyard in St. Helena, said the group, which is listed under the ‘Napa’ ticker on the New York Stock Exchange. ‘As our portfolio has evolved to include 10 renowned luxury wineries, our commitment to having a robust estate vineyard programme continues to be centr ...

Demand for NZ wine shows no sign of slowing

Global demand for New Zealand wine saw exports rise by 9% to NZ$599m (£315m) in the first quarter of the new export year, to the end of September 2021, according to the latest data from New Zealand Winegrowers (NZW). A higher price per litre saw the average value of export wines rise by 4% for the three months, versus the same period of last year, but NZW also reiterated that managing tight supplies was a key challenge for wineries. ‘The ongoing demand for New Zealand wine has proven that the di ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The word of the wine: Crunchy

A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.