Winery Cantine Briamara - Barbapreve Canavese Barbera

Winery Cantine BriamaraBarbapreve Canavese Barbera

The Barbapreve Canavese Barbera of Winery Cantine Briamara is a red wine from the region of Canavese of Piémont.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Barbapreve Canavese Barbera of the Winery Cantine Briamara is in the top 40 of wines of Canavese.

Taste structure of the Barbapreve Canavese Barbera from the Winery Cantine Briamara

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Barbapreve Canavese Barbera of Winery Cantine Briamara in the region of Piémont is a powerful with a nice freshness.

Details and technical informations about Winery Cantine Briamara's Barbapreve Canavese Barbera.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rondo

An interspecific cross between Zarya Severa (Sayanets Malengra x Amurensis) - a Russian variety - and Saint Laurent, obtained in 1964 by Vilem Kraus (Czech Republic) and then tested at the Geisenheim Research Institute (Germany). It can be found in Germany, Denmark, the Netherlands, Belgium, England, Ireland and Switzerland, but is virtually unknown in France.

Informations about the Winery Cantine Briamara

The winery offers 9 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Canavese in the region of Piémont

The Winery Cantine Briamara is one of of the world's greatest estates. It offers 9 wines for sale in the of Canavese to come and discover on site or to buy online.

Top wine Piémont
In the top 200000 of of Italy wines
In the top 45 of of Canavese wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Canavese

The wine region of Canavese is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Ferrando or the Domaine Cieck produce mainly wines red, pink and sweet. The most planted grape varieties in the region of Canavese are Nebbiolo, Freisa and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Canavese often reveals types of flavors of red fruit, citrus fruit or earth and sometimes also flavors of spices, oak or non oak.


The wine region of Piémont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

News related to this wine

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The word of the wine: Virile

Said of a robust, full-bodied wine and, in general, of wines reputed to be powerful in reference to masculine virility.

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