Winery Cantina MingazziniEuporja Pignoletto
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Euporja Pignoletto from the Winery Cantina Mingazzini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Euporja Pignoletto of Winery Cantina Mingazzini in the region of Emilia-Romagna is a powerful.
Food and wine pairings with Euporja Pignoletto
Pairings that work perfectly with Euporja Pignoletto
Original food and wine pairings with Euporja Pignoletto
The Euporja Pignoletto of Winery Cantina Mingazzini matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pistou soup complete, shrimp in red sauce or reblochon pie.
Details and technical informations about Winery Cantina Mingazzini's Euporja Pignoletto.
Discover the grape variety: Periquita
This variety is widely cultivated in Portugal, and is also found in Spain and Argentina. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Euporja Pignoletto from Winery Cantina Mingazzini are 0
Informations about the Winery Cantina Mingazzini
The Winery Cantina Mingazzini is one of of the world's great estates. It offers 18 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: Vegetative cycle
All the different phases of the vine's development: winter rest period, budburst, inflorescence, flowering, fruit set, veraison, ripening.
