Winery Cantina di MontalcinoSangiovese di Toscana Poggio del Sasso
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Sangiovese di Toscana Poggio del Sasso from the Winery Cantina di Montalcino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sangiovese di Toscana Poggio del Sasso of Winery Cantina di Montalcino in the region of Toscane is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sangiovese di Toscana Poggio del Sasso of Winery Cantina di Montalcino in the region of Toscane often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Sangiovese di Toscana Poggio del Sasso
Pairings that work perfectly with Sangiovese di Toscana Poggio del Sasso
Original food and wine pairings with Sangiovese di Toscana Poggio del Sasso
The Sangiovese di Toscana Poggio del Sasso of Winery Cantina di Montalcino matches generally quite well with dishes of beef, lamb or veal such as recipes of autumn leaves, osso bucco of lamb or bites of cheese.
Details and technical informations about Winery Cantina di Montalcino's Sangiovese di Toscana Poggio del Sasso.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Sangiovese di Toscana Poggio del Sasso from Winery Cantina di Montalcino are 2009, 2017, 2016, 2015 and 2012.
Informations about the Winery Cantina di Montalcino
The Winery Cantina di Montalcino is one of of the world's greatest estates. It offers 24 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
At the heart of the terroirs of Mâcon-Cruzille
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWi ...
The Irancy appellation seen by Clotilde Davenne
Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https: ...
Chablis wines with Joe Fattorini in The Wine Show @Home
In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.