
Winery Cantina dei Colli AmeriniVitis Aurea Rosso
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the Vitis Aurea Rosso from the Winery Cantina dei Colli Amerini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vitis Aurea Rosso of Winery Cantina dei Colli Amerini in the region of Umbria is a .
Food and wine pairings with Vitis Aurea Rosso
Pairings that work perfectly with Vitis Aurea Rosso
Original food and wine pairings with Vitis Aurea Rosso
The Vitis Aurea Rosso of Winery Cantina dei Colli Amerini matches generally quite well with dishes of beef, pasta or veal such as recipes of celine's version of moussaka (5th meeting), tagliatelle with fresh salmon or saltimbocca alla romana.
Details and technical informations about Winery Cantina dei Colli Amerini's Vitis Aurea Rosso.
Discover the grape variety: Tinta de toro
Powerful, deeply coloured reds with a dark, deep ruby robe, robust tannins and a dense, high-alcohol palate, showing signature aromas of ripe black fruits (blackberry, cassis), plum, spice, leather and roasted notes. A monumental profile shaped by Toro's extreme thermal swings. The undisputed star of Toro DO in Castilla y León, one of Tempranillo's most powerful expressions. The synonym for Tempranillo grown on the Toro terroir.
Informations about the Winery Cantina dei Colli Amerini
The Winery Cantina dei Colli Amerini is one of of the world's greatest estates. It offers 34 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.














