Winery Cantina CliterniaSaizeriya Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Saizeriya Bianco from the Winery Cantina Cliternia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saizeriya Bianco of Winery Cantina Cliternia in the region of Molise is a powerful.
Food and wine pairings with Saizeriya Bianco
Pairings that work perfectly with Saizeriya Bianco
Original food and wine pairings with Saizeriya Bianco
The Saizeriya Bianco of Winery Cantina Cliternia matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of tagliatelle with seafood and saffron cream, summer tuna quiche or radicchio and pancetta rolls.
Details and technical informations about Winery Cantina Cliternia's Saizeriya Bianco.
Discover the grape variety: Zenit
Aromatic, fresh whites to enjoy young, with a pale golden robe and a light, airy palate, with signature aromas of white flowers, light muscat, stone fruits (apple, pear) and fresh herbal notes. Productive and disease-resistant. Grown mainly in Hungary for dry and semi-dry whites; contributes to the modern Hungarian ampelographic identity and produces accessible, typeful cuvées. Hungarian white hybrid obtained by disease-resistant crossing.
Last vintages of this wine
The best vintages of Saizeriya Bianco from Winery Cantina Cliternia are 0
Informations about the Winery Cantina Cliternia
The Winery Cantina Cliternia is one of of the world's great estates. It offers 14 wines for sale in the of Molise to come and discover on site or to buy online.
The wine region of Molise
Second smallest region of Italy between Abruzzo and Apulia on the Adriatic. Signature Tintilia as red king (native saved in the 1990s): dense and deep with notes of black mulberry, candied cherry, plum, garrigue, leather and spices, firm tannins and fleshy palate — the rediscovered pride of Molise. Supple Montepulciano (cherry, plum, liquorice), firm and structured Aglianico. Lively Trebbiano whites (citrus, flowers).
The word of the wine: Reims Mountain
Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).
