
Winery Cantina CliterniaSaizeriya Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Saizeriya Bianco from the Winery Cantina Cliternia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saizeriya Bianco of Winery Cantina Cliternia in the region of Molise is a powerful.
Food and wine pairings with Saizeriya Bianco
Pairings that work perfectly with Saizeriya Bianco
Original food and wine pairings with Saizeriya Bianco
The Saizeriya Bianco of Winery Cantina Cliternia matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp with garlic and orange, quiche without eggs or beetroot and cream cheese verrines.
Details and technical informations about Winery Cantina Cliternia's Saizeriya Bianco.
Discover the grape variety: Bronner
An interspecific cross between merzling and rondo obtained in 1975 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. However, the I.N.R.A. Bordeaux Sciences Agro has since noted a loss of efficiency on mildew due to a bypass. It can be found in Denmark, the Netherlands, Germany, Belgium, Italy, England, etc. It is not very widespread today and is almost unknown in France. It should not be confused with another variety of the same name, which comes from a Pinot Blanc seedling, also obtained in Germany by Johann Philipp Bronner.
Last vintages of this wine
The best vintages of Saizeriya Bianco from Winery Cantina Cliternia are 0
Informations about the Winery Cantina Cliternia
The Winery Cantina Cliternia is one of of the world's great estates. It offers 14 wines for sale in the of Molise to come and discover on site or to buy online.
The wine region of Molise
Molise is a mountainous region in South-central Italy, delegated as DOC in 1998. It is a relatively small region, especially when compared to its neighbors Abruzzo and Lazio to the North and Campania and Puglia to the south. Molise is considered an obscure region, since winemaking dates back to 500 BC, but it only gained independence as a wine region in the latter half of the 20th century. Overshadowed by its neighbor, Abruzzo, of which it was politically a Part until 1963 (Abruzzi e Molise), Molise finally got three of its own DOCs, Biferno and Pentro di Isernia, in the 1980s, then Tintilia del Molise in 2011.
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.














